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Various

"Volume 13, No. 372, May 30, 1829"

It must be
beaten and turned twice a day during three consecutive days; and the
scum which comes from the meat having been taken off, it is to be
wiped, and again rubbed with the mixture. The next day it should be
again beaten, and the two operations ought to be repeated alternately
during ten days, care being taken to turn the meat each time. It must
be then exposed to the smoke for ten days. These hams are generally
eaten cold.

_Potato Chestnuts_.

A mode has been adopted to prepare potatoes as food, which has at
least one advantage--that of economy. The potatoes are roasted in a
kiln or oven, and are thus prevented from sprouting, (which injures
their quality so much at this season of the year,) and are thus
preserved for some time in a fit state for consumption. They are
better for being again heated before they are used, and though it is
to be regretted that persons should be reduced to such food, yet they
are cheaper and more wholesome than the bread usually given in times
of scarcity to the poorer classes.

_New Pyrometer_.

A new air-thermometer has been invented by M. Pouillet, for the
purpose of measuring degrees of heat in very high temperatures; an
object hitherto of very difficult attainment.


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